I have had so many people ask me lately for recipes using just coconut flour I decided to devote a full recipe roundup to just that!
Normally coconut flour is added in very small amounts to almond flour in baked goods to keep the finished product from staying too “wet.” But there are some recipes out there that use a good bit of coconut flour; here’s 5 dozen!
A facetious post on a low-carb Facebook group this past week prompted lots of unnecessary outrage with comments leaning toward uninformed “NO! You cannot eat cinnamon rolls!” variety.
Well, I don’t want our own #TheLowCarbChallenge private Facebook group to think that such delicious pastries are out of their reach when practicing a low carb way of eating!
...for Your Fully Loaded Cheeseburger!
A thick juicy burger, ooey gooey cheese, bacon, maybe a pickle or two… although as delicious as they sound many people living a low-carb lifestyle haven’t had one in years. At least not one in an honest to goodness bun! But you can! You just need to know where to buy or how to make the best hamburger rolls for the job!
Unless you live under a rock if you live a low carb lifestyle you know what an oopsie roll is. BUT did you know how versatile they are? Here’s a Super Oopsie Roll Roundup!